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Friday, January 26, 2007

Pad Woon Sen

This Thai dish features bean thread vermicelli noodles, shrimp, fresh shiitake mushrooms, wood ear fungus, minced pork, bean sprouts, and fried eggs. Garnished with a little chopped cilantro and fresh squeezed lime juice. Healthy and delicious!


Aloha,

Nate.

1 Comment:

allyson said...

Nate,
Happened to stumble on your site and I have to say it's very informative and entertaining; admirable for sharing your love of food with everyone who is lucky enough to find you. BTW, your photos are well taken too. I have only glanced at the surface and one question so far is: can you share your recipe of pad woon sen?

Thanks a lot,